JOB DESCRIPTION:
Thank you for reading this post, don't forget to subscribe!- Kitchen Hygiene:
- Clean and sanitize kitchen surfaces, equipment, and utensils according to established protocols.
- Assist in the proper disposal of waste and recycling materials.
- Dining Area Maintenance:
- Ensure cleanliness and order in the dining area, including tables, chairs, and other surfaces.
- Regularly replenish cleaning supplies for customer use.
- Floor Care:
- Sweep and mop floors to maintain a safe and tidy bakery environment.
- Pay attention to high-traffic areas for thorough cleaning.
- Restroom Cleaning:
- Maintain cleanliness in restroom facilities, including regular cleaning and restocking of supplies.
Requirements:
- Previous experience in cleaning, preferably in a food service or bakery setting.
- Knowledge of proper cleaning and sanitation practices.
- Ability to work efficiently in a fast-paced environment.
- Detail-oriented and committed to maintaining a high level of cleanliness.
- Good communication skills and a team-oriented attitude.
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